Vegan Metemgee

A plant-based version of metemgee with coconut milk, root vegetables, and dumplings.

Ingredients

• Fresh ingredients
• Guyanese seasoning
• Salt and pepper to taste

Instructions

1. Prepare ingredients.
2. Season and cook using traditional Guyanese flavors.
3. Serve warm and enjoy.

Servings: 4

Calories: Estimate varies by ingredients.