Cook-Up Rice (Chicken Version)

Prep: 25 minutes Cook: 1 hour Total: 1 hour 25 minutes Servings: 4,6,8,10 Calories: 4 servings: 760 6 servings: 610 8 servings: 530 10 servings: 460
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Servings

Equipment

Ingredients

Instructions

  1. Season chicken.
  2. Brown chicken.
  3. Add aromatics.
  4. Add coconut milk and broth.
  5. Add rice.
  6. Simmer until rice is tender and chicken is fully cooked.
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Introduction

Chicken Cook-Up Rice is a hearty Guyanese comfort food that combines tender chicken, rice, coconut milk, and aromatic herbs in one satisfying pot.

Recipe Information

Prep Time 25 minutes
Cook Time 1 hour
Total Time 1 hour 25 minutes

Tips

  • Brown chicken first for deeper flavor.

Storage

  • Refrigerate 4 days. Freeze 3 months.

FAQ

Can I use chicken breast?

Yes.

Can I make it spicy?

Add wiri wiri pepper.

Can I freeze it?

Yes.

What side dishes work well?

Salad or plantains.

Is coconut milk required?

Recommended.

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